Harvest Feast

This weekend, Bethanie hosted a prayer weekend. As part of it we all gathered together for a Harvest Feast, celebrating God's goodness and blessing. Every course used home grown produce from the Bethanie Garden.

Starter

Goats Cheese with Caramelised Red Pepper Relish

Main

Normandie Sausages

Potato, Pumpkin and Sage Mash

Redcurrant and Rosemary Sauce

Baked Red Cabbage

Dessert

Pumpkin Pie

served with creme fraiche